(makes 1 loaf)
My mom and grandmother requested this although I never made it before. Very yummy and great with a cup of hot mint tea.
2 cups all purpose flour
1 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 egg, beaten
1 cup milk
1/4 cup cooking oil, plus 2 tablespoons
3/4 cup pecans (or almonds, walnuts), toasted
1/2 cup mini chips
Preheat oven to 350 degrees and grease a loaf pan. Spread pecans or the nut of your choice on a baking sheet and place in oven for 5-10 minutes. Keep a close eye so they do not burn. This will bring out the flavor of the nut. In a large bowl combine flour, sugar, baking powder, and salt. In a medium bowl combine the egg, milk, and oil. Make a well in the flour mixture and add egg mixture all at once to the well. Stir until moistened. Fold in nuts and chocolate chips. Pour into pan and bake for 50-55 minutes or until toothpick comes out clean . Let cool before storing.
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